Here is a 4-Step feeding program for roses that was given to me years ago by a rosarian with a passion for both beautiful roses and keeping hazardous chemical use to a minimum. He has long since sold his nursery and moved out of the area. Thanks, Robert, wherever you are!
- In February or March, after you have pruned your roses, apply 1 cup of superphosphate to each rose in your garden. Superphosphate works better than bone meal because it breaks down faster. It builds strong root systems and improves the rose's ability to flower repeatedly over the summer. It also costs less. Use it only once a year.
- In March or April, apply 1 cup of alfalfa meal of 2 cups of alfalfa pellets to each rose. Some rosarians repeat this application in June. Alfalfa releases nitrogen slowly and releases an enzyme that dramatically increases the rose's feeder root system. This means that the plant can make better use of available nutrients in the soil, as well as the fertilizers you give it.
- Starting in April, as the soil begins to warm, apply 1/2 cup of granular 16-16-16 fertilizer, and re-apply every 4-6 weeks. Your last application should be in August. (As with all granular fertilizers, water well after application unless you have adequate rainfall to dissolve them.) This step is the core of your feeding program.
- In May or June, apply Epsom salts (magnesium sulphate) to your roses to stimulate new, larger canes and to enhance flower color. Use 3/8 to 1/2 cup per rose. Magnesium sulphate, combined with a complete feeding program, does a good job of rejuvenating old, tired roses.